Bowl in 'One'
| Bowl in 'One' |
| A complete meal served in a bowl, a quick and uncomplicated lunch. |
| The following menu ideas give a flavour of the style of food: |
| Slow braised blade of beef with parsnip chips |
| Pan fried fillets of Gurnard with potato, leek and saffron ragout |
| Penne pasta with wild mushrooms, Parmesan and rocket (v) |
| Confit duck leg with braised green lentils |
| Smoked haddock with crushed potatoes, poached free-range egg & wilted greens,
chive and tomato sabayon |
| Sauté of rabbit, grain mustard, bacon & crème fraiche with parsley mash |
For our current menus please call 0207 344 1811
to book or email for further information
Meeting And Conference Rooms 1 Queen Anne's Gate
Meeting and conference rooms, elegant dining facilities, video conferencing and serviced offices all within the Division Bell service for Westminster
For further details on this ideally located venue, email us today or call 020 7344 1811